Spicy Harissa Red Pepper Powdered Hummus Mix
Makes 3 bowls of hummus
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Roasted Garlic
Spicy Harissa Red Pepper
Lemon Dill
With a dose of heat, Spicy Harissa Red Pepper will wake your taste buds up a little extra. For the spice lovers, it might feel like a walk in the park. But if that's not you, no shame in a little sweat. Just add water and extra virgin olive oil for delicious, creamy hummus with a kick.
Package is 5.6oz and will make 24 servings; about three 8oz bowls.
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Scoop 1/3 cup mix
Add 1/2 to 2/3 cup of water depending on preferred texture
Add 2 tbsp extra virgin olive oil
For maximum creaminess, replace with 2 tbsp tahini and 1 tbsp extra virgin olive oil
Use a fork, whisk or blender to mix it up!
Ingredients:
Cooked Chickpea Flour, Chili New Mexico, Red Bell Pepper Powder, Roasted Garlic Powder, Cumin, Citric Acid, Chili Cayenne, Salt, Guar Gum
Customer Reviews
Prest vs The Others
We Got Tired of Throwing Out Hummus
Brian fell in love with truly traditional hummus, but store-bought tubs never matched it — and half of them ended up in the trash. So he made Prest: a shelf-stable mix that turns into fresh, creamy hummus with just water and olive oil. Make as much or as little as you want, whenever you want it.
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